...about 1 in 20 women. During labour, there is a risk of the bacteria getting transmitted to the baby and cause a severe infection; if GBS is detected during pregnancy...
...the fetus’s nervous system development, and a deficiency of Iodine can increase the risk of infant mortality and intellectual impairment in children. Food sources of Iodine include: Shellfish Seafish Iodized...
...essential vitamin for the body, especially when women are trying to conceive. It reduces the risk of neural tube defects in the fetus and helps prevent anemia in the mothers....
...not harm the baby. However, this does raise the risk of high blood pressure in the future. In severe cases, it may lead to low birth weight or preterm birth....
...heart palpitations, thinning of hair, and mouth ulcers. Anemia also affects the fetus, such as low birth weight, low iron levels in the body, and risk of premature birth. ...
...is responsible for the poor development of the baby. It could also increase the risk of preterm birth. A deficiency in the pregnancy iodine intake during breastfeeding can have effects...
...between 35 to 37 weeks. Third-trimester scans are often conducted for women who have multiple or high-risk pregnancies. Wrapping Up The third trimester has its own set of challenges for...
...How much calcium is needed during pregnancy? Pregnant and lactating women over the age of 18 need 1000 mg of calcium per day. To reduce the risk of preeclampsia, the...
...fatty acids, and Iodine. However, they are also a risk since mercury tends to accumulate in marine fish. This FDA guide lays out the healthy fish varieties and those that...
...can turn the pregnancy into a high-risk pregnancy. It is also essential to consume a wide range of healthy foods throughout to support the body’s increasing demand for nutrition. ...